I don’t speak about dessert : they are bad. Just for the records, my company (alas) is trying to eat vegan, but could not find any choices, and that after a long conversation in Russian. My partner had a (huge) burrata, which I didn't try. The waiter was not ashamed at all.
Loved everything about this restaurant! a risotto in a Italian restaurant, finished the rice? Drinks - very poor.
Service , ambiance, and food was excellent. Note: your question will be posted publicly on the Questions & Answers page. Great selection of wine. In Arbat area.
One of our guests asked for beer. Tuscany is another world, right grandma?
At sight looking tasty, perhaps not a burrata though. The pasta mains was good, and the dessert fantastic, so all in all a decent evening in good company. First prices are out of the market for an italian restaurant, very too much expensive for what we...have in the plate. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor.
Plenty of breads, grissini, focacce, of average quality, especially the specifically ordered focaccia texture and temperature.
As a summary, I should congratulate the management for finding the formula of fully satisfying the local customers, a marketing proposition which includes the overpricing that the satisfied local client will proudly accept. The waiter said they had NO draft beer. One of our guests asked for beer. Behind the counter a selection of Marchesi Antinori estate wines is in full view.
Must try it. Definitely will go back. It is a pity because the place is beautiful.
If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. If you tell me what ingredient is missing we can adapt the recipe, in case you have a cook in the kitchen). Since 1957, Palazzo Antinori is also home of the family’s historic restaurant, The Cantinetta Antinori, located at the entrance on the ground floor. I do not mention those small things that are considered to be the trade mark of any good restaurant: helping clients with the chairs and serviettes, giving recommendations according the current preference, not the priceMore, This is the version of our website addressed to speakers of English in the United States. Bringing main course before the starter is finished is something unbelievable even in a "local" restaurant.
I used to invite my business partners to Cantinenta Antinori in Moscow several times a year in the past. This cute restaurant surprised us with its authentic flavors. The waiter was not ashamed at all. The pizza was very light but flavorful. Must try it. If you tell me what ingredient is missing we can adapt the recipe, in case you have a cook in the kitchen). TRADITIONS. Completly out of your usual scope. Service - absolutely unqualified. It’s located in the city center in a historic 19th-century building not too far from Moscow’s famous Central House of Artists. However the location in the center of Moscow and interior design are still very good.
As a summary, I should congratulate the management for finding the formula of fully satisfying the local customers, a marketing proposition which includes the overpricing that the satisfied local client will proudly accept.
One of our guests asked for beer. First prices are out of the market for an italian restaurant, very too much expensive for what we...have in the plate. Get quick answers from Cantinetta Antinori staff and past visitors. I do not mention those small things that are considered to be the trade mark of any good restaurant: helping clients with the chairs and serviettes, giving recommendations according the current preference, not the price. The waiter said they had NO draft beer. This is proclaimed as a "top" one. Edible. It’s located in the city center in a historic 19th-century building not too far from Moscow’s famous Central House of Artists. Pouring wine from the right side and dropping it all over the white tablecloth can not be considered to be good service anywhere.
Its a pity the restaurant changed to worse.
Will definitely go back, traditional fine dining like in Italy. cantinetta antinori's menu The Cantinetta Menu follows the availability of the territory’s raw materials in order to enhance the flavors and the aromas of Tuscan cuisine. Completly out of your usual scope. All perfect I was very happy to be back still a very high level restaurant with details in quality. The recommended "beef tenderloin" turned out to be as hard to chew up as a chewing gum....The green salad looked as if it was harvested a couple days ago. I don’t speak about the menu, complicated, with many price for 100g... and not very understandable....confusing...
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