Spam Musubi Jump to Recipe Recipe Index. Remove and let cool. Spread the hot rice about an inch thick. Rice . Turn the heat to low and pan fry the slices of Spam, turning often. So it is important to prepare each ingredient carefully to make your musubi delicious. Musubi is easy to make at home and perfect as a snack. Slice spam lengthwise into 8 pieces. The Spam Musubi recipe is very simple and requires only a few ingredients from your pantry. Take the Spam out of the can and slice it into 8 slices. Whether you’re looking for the classic SPAM® Musubi recipe or a fun twist (like a SPAM® Musubi Burrito! Wash the container and set aside for later use. To make this basic spam musubi recipe, cook rice as you would normally. In a small bowl, whisk together the water, soy sauce, and sugar. Cook spam until slightly crispy, then add soy sauce, sugar and mirin. If using furikake, mix cooked rice with furikake to desired tastes. Adding rice and nori might just be the best thing to ever happen to SPAM® products. In a skillet, heat the soy sauce, rice wine and sugar until the mixture bubbles. ), you’ve come to the right place. In a large nonstick skillet, heat the oil. Musubi is a popular Hawaiian snack found all over the Hawaiian islands, at convenient stores and gas stations. Cook until sauce is thickened and caramelized over the spam. Choose short-grain Japonica rice preferably, Koshihikari . Musubi. Ingredients are steamed white rice, musubi sauce, Spam and toasted seaweed. In another small bowl, stir the soy sauce with the brown sugar and ¼ cup of water. Reduce the heat to … Cut nori in halves lengthwise. Hawaiian spam musubi is the best! Add the Spam slices and cook for 2–3 minutes per side, until golden brown and crispy. This type of rice is sticky and therefore suitable for making rice balls.

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